Quinoa, a seed that is commonly mistaken as a grain, has gained popularity in recent years due to its high nutritional content. Quinoa is known as a superfood or supergrain, and is a great source of protein, fiber, vitamins, and minerals. It is gluten-free, making it a popular choice for people who are on a gluten-free diet. Quinoa is also becoming a popular ingredient for pet food, especially for dogs. Let’s explore the benefits and uses of quinoa for your pets.

Benefits of Quinoa for Pets

• Improves Kidney Function: Quinoa is a good source of magnesium, which helps to improve kidney function in pets.
• Prevents Cognitive Decline: The high levels of antioxidants found in quinoa can help prevent cognitive decline in pets, keeping their brains healthy and functioning properly.
• Excellent for the Cardiovascular System: Quinoa is high in fiber and can help maintain healthy cholesterol levels in pets, promoting good cardiovascular health.
• Keeps Blood Sugar Levels Even: Quinoa is a complex carbohydrate, which means it digests slowly and prevents spikes in insulin. This can help keep blood sugar levels even in pets.
• Good Source of Energy: Quinoa is rich in complex carbohydrates, which can provide your pets with sustained energy throughout the day.
• Low in Calories: Quinoa is low in calories, making it a great addition to your pet's diet if they need to lose weight.
• Contains Prebiotics: Quinoa contains prebiotics, which can help feed the healthy bacteria in your pet's gut and promote digestive health.
• Good Source of Vitamins and Minerals: Quinoa contains a variety of vitamins and minerals that are essential for your pet's health, including iron, magnesium, and vitamin B.
• High in Insoluble Fiber: Quinoa is high in insoluble fiber, which can help regulate bowel movements and promote healthy digestion.
• Easy to Digest: Compared to other grains, quinoa is more easily digestible, making it a good option for pets with sensitive stomachs.
• Promotes Normal Heart and Nervous System Functions: Quinoa contains a good balance of fluid and electrolytes, which can help promote normal heart and nervous system functions in pets.
• Supports Healthy Teeth, Nails, and Bones: The essential nutrients found in quinoa, including magnesium, phosphorus, and calcium, support healthy teeth, nails, and bones in pets.
• Reduces Free Radicals: Quinoa is high in antioxidants, which can help reduce free radicals in your pet's body and prevent diseases, including cancer.
• Promotes Healing: The abundance of antioxidants in quinoa makes it an effective healing agent for pets.

Uses of Quinoa for Pets

Quinoa can be used as a replacement for grains like wheat, corn, and rice in your pet's diet. It can be cooked and mixed in with their regular food, or served as a standalone meal. However, it is important to note that quinoa should not be the primary source of protein in your pet's diet, as it does not contain all the essential amino acids that pets need. It should be used as a supplement to their regular protein source, such as meat or fish.

Where to Buy Organic Quinoa Seeds

Organic Products India and Veerral Agro Tech are one of the premier manufacturers and producers of organic and conventional Quinoa Seeds in India. Not just quinoa seeds, but we also manufacture various organic and conventional products from India like oil seeds, pulses, spices, Psyllium etc. In India Veerral Agro Tech and Organic Products India is one of the trusted companies for premium quality products. We are a well-known brand in the international market. If you have any enquiry regarding our products, contact us at sales@viralspices.com or info@viralspices.com.

There's so much more to organic spices than adding taste, zing, and aroma to our favourite dishes. So with the winter in full swing, we are turning to traditional, family recipes that don't just taste great but also bring a wealth of health benefits, bolstering our immunity to the weather.

As discussed in our previous blog, the importance of organic spices highlights their immunity-bolstering properties along with the statistical data showing their growing popularity.

For example, when someone experiences a headache because of the cold, an elderly figure in the household will prepare a DIY recipe with saffron and milk. The topical application of the mix relieves the pain and nips the symptoms of cold in the bud.

As the season changes, so do the rhythms of our bodies, calling for ingredients that help ease into the transition and protect us from viral infections. Read on to learn what organic products can impart zing and warmth to your winter dishes.

Ginger

There is hardly anyone who wouldn't be drawn in by the appeal of ginger tea during crisp winter evenings. Versatile and evergreen, ginger's earthy spiciness works in various recipes, including soups, desserts, seasonings, seafood, Indian curries and more.

Whether you ground the knobs in the traditional mortar and pestle or peel the skin and grate it for immediate use—ginger's exotic flavour will elevate your preparation in a heartbeat.

Cloves

There is no denying the importance of herbal medicine in our daily life. Speaking of which, we can't miss mentioning cloves and their anti-bacterial, anti-inflammatory, and dental pain-relieving properties.

Aromatic and intensely flavourful, the biting warmth of cloves enriches many a dish, including desserts, pieces, mulled wines, soups, traditional rice preparations, and more.

Cinnamon

There is hardly any seasonal or festive dish without the inclusion of this commonly used spice. The origin of this spice cannot be ascribed to one region per se, owing to its widespread use since antiquity. However, its antioxidant-rich properties have been explored in many culinary cultures—from Indonesia to China to India to America.

Cinnamon is a beloved spice found in baked recipes, pulavs, biryanis, porridge, and curries, among many others.

Turmeric

As a spice exporter that deals in a slew of organic products, we can't emphasise more on the significance of this versatile ingredient. Besides lending its vibrant yellow colour and earthy and spicy flavours to recipes, turmeric is a well-known cure for the cold, cough and flu.

Turmeric is used in broths, pickles, herbal teas, curries, stews, and gravies.

Saffron

An exotic and expensive spice, saffron is a superfood found in almost every kitchen.

It comes with a bevvy of medicinal credentials and helps soothe dry skin, which explains its usage in cosmetic products. In addition to boosting immunity, saffron also possesses mood-elevating properties, aiding depression and stress.

Saffron's subtle flavours enrich dishes, including pedas, kulfis, rice preparations, tikkas, mocktails, and more. A leading exporter of spice in India, Organic Products India is a name to reckon with in the industry and is known for its fresh and nutrition-dense products. To know more about us and our range, connect with us today.  We'll be happy to serve you!

Herbs & spices have been an integral part of human life for ages. Beloved in ancient Ayurveda, these ingredients continue to reinforce their significance in maintaining a healthy body and mind. Needless to say, rich in flavor and aroma, organic spices and herbs elevate the taste of the cuisines to which they are added.

Ranging from tulsi and turmeric to chia seeds and cinnamon, the wide array of spices and herbs are our health allies. When consumed in the right way and right quantity, these can boost overall well-being. Offering an extra dose of physical and mental support, the blends of the ingredients on regular basis can help you take up everyday challenges with ease.

Our Top Favorite Spices and Herbs

Every herb and spice is unique and valuable. Individuals’ preferences may vary depending on their tastes, requirement, and choice. Here are ORGANIC PRODUCT INDIA favorites, or best sellers that our customers like to buy time and again owing to their undeniable health benefits (listed in no particular order):

Turmeric

The golden spice, turmeric is one of the most loved spices and is widely used in cuisines. It’s not only appreciated for its vibrant color but also for the unique flavor that it adds to any dish. Besides, we can hardly ignore its medicinal value. Rich in curcumin and Trikatu, turmeric finger or even turmeric powder is very effective in supporting healthy inflammatory response, blood sugar metabolism, joint mobility, and liver and heart function.

Psyllium Husk

Derived from the seeds of the herb Plantago Ovata, psyllium husk contains both soluble and insoluble fiber that promotes healthy elimination and supports gastrointestinal health. Grown in a conducive environment without the intervention of any harmful chemicals, the psyllium husk offered by Organic Products India is loaded with natural goodness that can help:

• Boost gastrointestinal health
• Relieve constipation and bloating
• Support healthy metabolism & weight loss
• Lower bad cholesterol

Quinoa Seeds

A good source of many nutrients including folate, magnesium, zinc, and iron, Quinoa seeds have become a very popular ingredient. Unlike most plant-based foods, quinoa is a complete protein that can make up your muscles, bones, skin, and blood. Containing compounds that have anti-inflammatory qualities, it helps repair damaged body cells. Obtained from Quinoa grains, these serve as superfoods that are consumed by astronauts who go on long space missions.

Organic black cumin

Also known as kalonji, organic black cumin is known to have powerful healing powers. The presence of antioxidants and other bioactive compounds makes them effective in treating a wide range of conditions:

• headaches
• back pain
• high blood pressure
• infections
• inflammation

The black seed oil is also good for hair and skin.

Chia seeds

Chia seeds are small but versatile ingredients that are incredibly rich in nutrients. They contain several components that, when eaten as part of a balanced plant-rich diet, may prevent the development of several chronic diseases. The fiber in chia seeds is mainly soluble fiber and mucilage, the substance which is responsible for the gluey texture of moistened chia seeds. The presence of these fibers helps to keep cholesterol levels low, prevents blood sugar spikes after meals, and gives a feeling of fullness which aides in weight loss. Chia seeds are used in puddings or even added to salad dressings, smoothies, and soups.

Why Organic Products is making its mark!

Our customers love us not only for our high-quality spices and herbs but our unflinching moral foundation. ORGANIC PRODUCT INDIA leaves no stone unturned to follow best practices that go Beyond Sustainable, for both the planet and the partners we work with. All of our products are Non-GMO Project Verified, USDA Organic, vegan, kosher, and halal. Every product is produced and packed in an environmental-friendly atmosphere that assures the original aroma, color, flavor and natural goodness remain intact.

The first step of flavor building in Indian cuisine comes from using spices. From piquant to pungent, nutty to spicy, floral to fruity, and everything in between—spices play a vital role in elevating the taste quotient of recipes. Apart from injecting color, texture, and aroma into dishes, spices and herbs also come with a host of health benefits.

With ingredients so essential—naturally, aspects like quality, freshness, and origin take precedence. This is why, if you are a business looking to pin down a spice exporter in India, here are the criteria to consider to make the right choice.

Focus on the Quality of Spices

The jumping-off point of your spice selection is determining if the exporter focuses on quality. For example, if you are searching for a reliable turmeric exporter in India—it's worth finding out if the spice is free of adulteration, additives, and pesticides.

Purity translates to fresh taste, rich flavor profiles, and better shelf life, which are indispensable factors in enhancing culinary dishes and food products.

Determine the Form of the Spice

If you are a local business seeking a fenugreek supplier from India, ask yourself what form of spice you need. By that—we mean whether you want the spice in whole or ground state. That depends on three parameters viz., convenience, concentration, and culinary preparation.

For instance, if you prefer making your spice mix based on strictly defined ratios, then the unground option is for you. On the contrary, if you need something ready-to-use that delivers an immediate, concentrated taste—ground spices are the right choice. From the perspective of shelf life, whole spices fare well as compared to grounded spices because they hold aroma and flavors for long.

Inquire about the Shelf life

A spice is as potent and valuable as its shelf life. Therefore, one of the most critical considerations when choosing spice exporters in India is shelf stability. You certainly don't want to buy large quantities from a linseed supplier who is ambiguous about the material's shelf life. On average, spices last between one to four years; while processing and storage define the length of time, anything less than the said range is unacceptable.

Check with Family and Friends

It's only natural to feel apprehensive if you are buying spices in bulk for the first time. The best way to go about it is to ask your family and friends their viewpoints. You might feel more confident if a social contact or relative directs you to an exporter they have experience working with before.

Furthermore, if the exporter has an online presence, find customer reviews and testimonials on their website, forums, and social media. These will give you a better insight into the exporter's quality assurance and customer service.

If you are looking for a reputed spice exporter in India who checks all these boxes and more, Veerral Agro Tech is your one-stop destination. To learn more about our products, contact us now!

India is the origin of spices. Hence, spices are integral parts of Indian food. Because of the various benefits of Indian spices, people across the globe are familiar with the importance of Indian spices. Not to forget that spices also come with numerous health benefits—all thanks to their anti-inflammatory, anti-carcinogenic, antioxidant, cholesterol-lowering, etc., properties. But of course, we all know them for injecting flavours into our favourite food—from spicy Biryani to wholesome north Indian food. 

But farmers have to use pesticides to protect the crop from pests and insects. While pesticides do the job, they have a negative impact on the nutritional value of the spices. 

Hence “Organic Spices” is the new buzzword and has taken the world by storm. Spices grown organically are full of nutrients, providing various health benefits, whilst being free from chemically based pesticides harmful to health.

Organic Spices cultivation in a nutshell:

The organic spice market is still growing. For spices to be “organic,” organic farming needs to be followed stringently to meet the regulations required for being eligible for organic certification. For organic farming, the farm and its soils need to be pesticide free for a minimum of 4 years. Once organic is declared, the soil needs to be tested regularly. 

The organic spice products market size exceeded USD 31.95 billion in 2020. It is estimated to grow at over 8% CAGR and can be USD 55.7 Billion by 2027. 

This means Organic spices, along with other organic products, are in high demand.

Due to the increase in veganism and vegetarianism cultures across the globe, the demand for plant-based products is increasing. 

Interest in International cuisine and flavours have fuelled the use of exotic spices. 

The booming ready-to-eat food and snack market have led to an increase in organic spices as it’s a healthier and time-saving option. Various spices add better life to the food along with flavour. 

Spices like cumin, saffron, turmeric, garlic, ginger, etc., increase immunity. Imparting better health benefits is the key aspect of spices. Rising awareness about the health benefits of spices has led to an increase in the consumption of spices.

Let us see an overall view of the spice market across the globe:

• Europe's organic spice market exceeded USD 6 Billion in 2020, making it top in the race to import spices. The organic products market in Germany grew by 20% in 2020.
• The North America Organic spice market is expected to exceed USD 15 Billion by 2027.
• Asia Pacific market surpassed USD 14 Billion in 2020 as it is the main hub of organic spice producers and manufacturers. 

In India, one can get the best organic spices from Organic Products India and Viral Spices. To meet and to get more information about organic spices, please contact ORGANIC PRODUCTS INDIA and VEERRAL AGRO TECH and visit www.viralspices.com.

Spices are seeds, fruits, roots, barks, or other plant substances primarily used for flavouring or colouring food. Spices have always played a very important role in the way we have cooked and prepared various varieties of food. All around the world, people take the help of different kinds of spices in order to add their own unique flavour and essence. Spices are so powerful that, the use of a particular set of spices can actually make or break a dish.

Compared with products grown using usual or conventional methods, organically grown products has lower levels of pesticide residue. The safety rules for the highest levels of residue allowed on conventional products have changed. In many cases, the levels have been lowered or decreased. Organically grown spices are better than spices that are grown with chemicals and pesticides in comparison with organic spices that are grown without chemicals and preservatives and are not fumigated or irradiated.

Conventional herbs and spices are not having the concentrated medicinal and health benefits that one expects, rather they will contain high concentrations of toxic chemical additives, GMOs, synthetic anti-caking agents such as sodium aluminosilicate, sodium ferrocyanide, calcium silicate or silicon dioxide, pesticides, and more composition-disrupting additives.

Conventional products and spices are also grown using fumigation and irradiation practices, which change the chemical composition of an herb or spice by exposing it to ethylene oxide and radiation to kill off bacteria and other contaminants which creates carcinogenic by-products that can increase exposure to free radical damage.

Organic spices help to fight a wide range of diseases and enable an individual to lead a better lifestyle. So, it is essential to add organic spices to the dishes while cooking as it adds more nutrients and benefits when compared to other non-organic or conventional ingredients.

There are various benefits of using organic spices and those are as below:

• Organic spices do not come with any pesticides or harmful agricultural chemicals.
• Organic spices are more nutritious and better for health.
• Responsible for giving a boost to one’s immunity.
• Many health issues like cancer, digestive problems, birth defects, etc., can be addressed.
• Organically grown spices are fresher than the ones that get produced with the help of chemicals and pesticides
• Provides more essential nutrients
• Improves Metabolism

Organic Products India and Veerral Agro Tech promote healthy living by manufacturing organic black cumin seeds, organic Psyllium seeds, organic spices, and organic oil seeds in India. If you have any requirements then kindly float your inquiry to us on info@viralspices.com for premium quality of organic goods.

There is no doubt that edible seeds are becoming essential elements of our healthy lifestyle. Chia seeds and flax seeds are delicious foods, which are also used as crunchies in salads. Plus, they make comfort beverages like smoothies healthier too.

Chia seeds and flax seeds both have equal nutritional benefits and more fiber content. So, saying whether one is healthier than the other is a bit difficult. Let’s focus on some distinguishing aspects of Chia and Flax seeds.

Chia Seeds

Chia seeds are high in fiber, greyish brown in color, and come from the Salvia hispanica family. Highly nutritious due to their high protein content, Chia seeds help in the digestive process and help prevent bloating.

A single spoonful of Chia Seeds contains:

Calories: 58 gm

Fats: 3.7 gm

Saturated fats: 0.4 gm

Carbohydrates: 5.1 gm

Fiber: 4.1 gm

Proteins: 5 gm

Sodium: 1.9 gm

Owing to their good nutritional value, Chia seeds help keep the heart healthy and lessens the risk of cardiac arrest.

Flax seeds

Flaxseed is a vegan seed with omega-3 content and is rich in fiber. Eating flaxseed daily can keep you active throughout the day, help maintain a healthy weight, and lower cholesterol and blood pressure. Just one serving provides a good amount of protein, fiber and omega-3 fatty acids, along with several important vitamins and minerals.

On the other hand, one spoonful of Flax seeds contains:

Calories: 37 gm

Fats: 3 gm

Carbohydrates: 2 gm

Fiber: 2 gm

Proteins: 1.3 gm

Thiamine, a B vitamin that is important for cell function and energy metabolism, is particularly abundant in flaxseeds. It is also a wonderful source of copper, which is important for iron metabolism, immune function, and brain development.

How do we compare Chia seeds or Flax seeds?

According to Cavuto, Chia seeds are sweeter in taste than Flax seeds and have a stronger, nuttier flavor. To fully benefit from Flax, it is typically necessary to grind it because doing so makes it easier for the body to assimilate the nutrients. Flaxseed meal, also known as ground flaxseeds, is simple to add to cereal, smoothies, and salads.

Flax seeds and chia seeds are both very nutritious; both seeds are useful for digestion and blood sugar control. Additionally, Flax seeds also help reduce hungriness and the risk of cancerous diseases. Both seeds are good for digestion and help maintain nutrition.

Veerral Agro Tech is one of the trusted companies for Linseeds (Flax seeds) and Chia seeds. We deal in both conventional and Organic products. We are one of the biggest suppliers of Organic products.

For inquiries, please feel free to contact us at sales@viralspices.com.